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Saturday, March 9 • 10:20am - 12:30pm
Saturday Lunch

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Saturday’s lunch promises to be a real treat. Richard’s Roudup BBQ will be treating conference goers with slow-smoked pulled pork sandwiches with Richard’s sweet and sassy BBQ sauce, creamy coleslaw, potato chips, drink and dessert.

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Elizabeth's Catering

Elizabeth’s Catering
Originating from a downtown Salt Lake café, Elizabeth’s Catering has been catering to Utah businesses, governments, and private clients since 1995.  Recognized among Top 25 Women-owned businesses in Utah and Top 12 Caterers in Utah for the past eight years, Elizabeth’s Catering... Read More →

Saturday March 9, 2013 10:20am - 12:30pm MST

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