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Saturday, March 9 • 10:20am - 12:30pm
Saturday Lunch

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Saturday’s lunch promises to be a real treat. Richard’s Roudup BBQ will be treating conference goers with slow-smoked pulled pork sandwiches with Richard’s sweet and sassy BBQ sauce, creamy coleslaw, potato chips, drink and dessert.

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Elizabeth's Catering

Elizabeth’s Catering
Originating from a downtown Salt Lake café, Elizabeth’s Catering has been catering to Utah businesses, governments, and private clients since 1995.  Recognized among Top 25 Women-owned businesses in Utah and Top 12 Caterers in Utah for the past eight years, Elizabeth’s Catering was recently named ChamberWest Business of the Year for their 2012 Legacy Awards.  Richard’s Roundup BBQ, a division of... Read More →

Saturday March 9, 2013 10:20am - 12:30pm

Attendees (183)